The pilgrim mass held after dinner tonight is the perfect way to celebrate having survived the bone-crunching, knee-searing, muscle- wrenching day that the guidebooks promised the trip from Orisson to Roncesvalles would be. It was all of that and more.
We started the day in fog…mountain clouds actually, and so it was damp and cool walking all day; no rain, and sun for the last mile or so. In other words, perfect treking conditions. I walked with people from all over the world, most of them politely passing me after a while…I am one of the slower walkers and feeling all of my 68 years today. Meanwhile, healthy svelt French hiking couples sprited by me, “Buen Camino” they all say as they quickly become invisible in the fog ahead. I walked, rested, walked, rested, but kept on somehow, my knees especially protesting this second day of continuous torture.
But the best part is the cows..big beefy Blonde Pyrinees cattle. Pure buttercream in color, large, and beautiful. There are also small herds of sheep, burros, and georgeous work horses with hoofs bigger than my head. And hogs colored a lovely grey brown with large spots, looking like they popped right out of a coloring book. These all along the pasture lands, in the woods, along the roads, and atop the hills within view..the best part being their clanging heavy copper bells jingle-janging as they walk along. Otherwise, in this fog, one might think you were alone hiking through the beech forests and meadows.
But the wildlife show ended about the time the road got steep and slippery, covered with sharp rocks, the trails can be treacherous and one needs to watch each downhill step very carefully. It went on like that for miles. Whew, is all I can say.
I finally reached the monastery about 4 pm, and lucky for my knees which were like jelly. I got checked into a 4- bed room where I will sleep tonight with three chaps from England. I have learned a lot about English cheddar tonight! And no, neither has a boat, and yes, I did ask (can’t hurt after all).
In the evening I dined with a fellow from california and a woman from France. The neat thing about these accommodations is you get no choice of sleeping or eating arrangements, so you are never alone and always meeting someone new.
Tomorrow I have an “easier” day since the trail will be mostly flat and it is a “short “ day, only 11.5 miles. They all say I can do it. We will see if they are right. But the hardest part of the trek is at the beginning which is behind me now, and i sure hope they are right. Below are a couple of pics to fill in the details, including the main course for tonight’s dinner. (When I chose the fish, I hadn’t expected the whole fish, reminding me I am not in Kansas any more), and a photo of our group dinner at Orisson last night…for those of you who had worried about me being “alone” on the Camino.